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Programs that have led to a career in: Food and Beverage Servers (NOC 6453)

By Credential

Apprenticeship

Culinary Arts - 1%
Other - <1%

Certificate

Culinary Arts - 3%
Design and Applied Arts. - 2%
Hospitality Administration/Management. - 1%
Business Administration - 1%
Marketing. - 1%
Drama/Theatre Arts and Stagecraft. - <1%
Other - 19%

Diploma/Advanced Diploma

Hospitality Administration/Management. - 11%
Business Administration - 4%
Marketing. - 3%
Liberal Arts and Sciences - 3%
Design and Applied Arts. - 2%
Criminology. - 1%
Drama/Theatre Arts and Stagecraft. - 1%
Other - 12%

Associate Degree/University Transfer

Liberal Arts and Sciences - 3%
Other - 1%

Bachelor's Degree

Psychology, General. - 4%
English Language and Literature, General. - 4%
Criminology. - 1%
Drama/Theatre Arts and Stagecraft. - 1%
Hospitality Administration/Management. - 1%
Marketing. - 1%
Other - 16%

Post-Degree Certificate/Diploma

Other - 1%

Source: BC Student Outcomes 2010

 
 

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