Take customers' orders,
Prepare, heat and finish simple food items,
Serve customers at counters,
clean, peel, slice and trim foodstuffs,
Portion and wrap foods,
Package take-out food,
Wash, peel and cut vegetables and fruit,
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment,
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas,
Job Type: Full-Time/ Part-Time/ Permanent/ Available to work on week days, weekends, holidays, day shifts, and night shifts.
Benefit: 3-month BC MSP ( BC medical service ) will be provided and One free staff meal will be provided on each shift.