Job Posting

Food Service Supervisor

Salary: $15.00/Hourly
Job Type: Full Time, Permanent
Start Date: As soon as possible

Language: English
Minimum Education: None
Positions Available: 2

NOC Group: Food Service Supervisors (6212)
NOC Job Title: Food Service Supervisor
Expires in 40 days
Expires: 2021-01-12
Last Updated: 2020-12-03

Job Number: 636132

Job Location(s)

12842 96 Avenue
Surrey, British Columbia
V3V 6A8, Canada

Job Description

Company Name:                     Bal Enterprises Ltd. dba Subway
Location:                                 Unit 2 – 12842 96 Avenue, Surrey BC V3V 6A8

Email Address:              

Number of Positions:              2
Position Name:                       Food Service Supervisor
NOC Code:                               6311
Duration:                                 Permanent, Full-Time (will consider PT as well)
Salary:                                     $15.00/hr ($31,200 annually)
Hours:                                     35 - 40hrs/wk
Overtime:                                $22.50/hr (As per BC Standards – for over 8 hrs/day; 40 hrs/wk)
Observed Holidays:                 As outlined on – 10 stat holidays/yr
Benefits:                                  N/A

Language of work:                   English

Education and Experience Requirements:

1) Education: None
2) Experience: 1 to less than 7 months

Job Duties
• Supervise staff performance; assign duties; explain responsibilities; and workstations when necessary;

• Schedule staff to ensure all shifts are covered;

• Train newer or less experienced staff and ensure they know their responsibilities and train all employees regarding new and/or promotional products;

• Maintain an up-to-date understanding of products (including new products and promotions) and ensure adherence to standard operating procedures (including time and quality expectations);

• Resolve complaints, handle conflicts and professionally interact with a variety of stakeholders such as upper-management, employees, and customers;
• Perform Cash-In/Cash-out procedures verifying the shift opening balance and accounting for all shift incomes and expenditures and promptly process all the necessary paperwork;
• Check products in preparation area and restock items to ensure a sufficient supply throughout the shift;
• Document and maintain proper stock, usage and wastage records for the shift
• Understand and ensure adherence to proper food handling, safety and sanitation standards during food preparation, service and clean up;

• Practice inventory control standards and inspects equipment and storage facilities to ensure that equipment is in proper working order;
• Ensure a clean and welcoming environment is maintained at all times in order to promote store image;
• Maintain a professional appearance at all times and adhere to professional grooming standards.

***** Please submit all resumes via email: *****

We look forward hearing from you and advise that only those shortlisted will be contacted. Bal Enterprises Ltd. dba Subway is an Equal Employment Opportunity Employer and values diversity.


How to Apply

Expiring: Jan 12, 2021