Empanada Artist / Bakery Labourer
Salary: Piece Rate
Job Type: Full Time, Contract
Start Date: As soon as possible
Minimum Education: High School
Positions Available: 1
NOC Group: Labourers in Food, Beverage and Tobacco Processing (9617)
NOC Job Title: Bakery Labourer
Expires in 64 days
Last Updated: 2021-08-30
Job Number: 692919
Mamacita’s Empanadas hand makes all of our empanadas with love. We use our family recipes to create authentic and indulgent Argentine empanadas; and we take pride in delivering delicious food to people who crave that laid back South American feeling.
We manufacture, package, and deliver our empanadas to consumers and wholesaler buyers through farmers markets and online sales.
We are looking to expand our manufacturing capabilities and are currently looking someone who is able to assist our production capacity. In this role you will be cooking fillings (meat and vegetarian), making pastry, filling and rolling empanadas, and packaging.
We are also looking for someone who can add more to our team than cooking alone, as we are small now but have ambitious expansion plans in the next few years. We would love to hire an individual who has an interest in a variety of skill sets such as marketing, design, supplier relations, sales, and an interest in entrepreneurship.
· FoodSafe certification or willingness to obtain
· Flexibility to take on new roles as they become available
· A passion for food quality and artistry
· Having a vehicle is preferred
· Prepping fillings, dough, and rolling empanadas
· Keeping the kitchen and area clean
· Packaging and storing products
· Tracking inventory
· Ridiculously flexible work schedule
· Tasty empanadas to take home
To apply for the position please email Jessie at: email@example.com SUBJECT LINE: Empanada Artist
Please include why you would be interested in the role and what makes you a good candidate for the position based on your work history, education, ambitions, interests, and values.
Interviews will be conducted until a suitable candidate is found.
How to Apply
Contact: Jessie Paloposki